Roasted Brussel Sprout Salad with Bacon and Blue Cheese: the perfect side dish to add balance and freshness to your brunch spread, pairs well with steak, and is equally loved as a main dish! If you’re going to have salad for brunch, make it special… Continue Reading Roasted Brussel Sprout Salad with Bacon and Blue Cheese [Raw/Shaved and Roasted Brussels Sprouts]

Air Fryer Italian Sliders: Italian meats, cheeses, and pickled peppers are sandwiched between sweet rolls, topped with garlic butter, then cooked in the air fryer. Marinara for dipping (optional but recommended). See notes below for oven instructions, too! 🙌🏽 This post includes affiliate links. When… Continue Reading Air Fryer Italian Sliders.

For this Crispy Cauliflower Bites recipe, I do a simple flour, egg, and panko breading then pop them in the air fryer. They never fail to be extra crunchy on the outside, and tender on the inside. You can always deep fry them too if… Continue Reading Crispy Cauliflower Bites [Healthier Air Fryer Recipe]

This Roasted Garlic Miso Soup Recipe is so flavorful, comforting, and healthy too (it’s filled with vitamins and minerals)! The soup can be made vegan by using vegan dashi stock, or you can go with the seafood-based (awase) stock like I use. You may be… Continue Reading Roasted Garlic Miso Soup Recipe.

Stuffed Mushrooms with Crab is the perfect easy appetizer or side dish recipe for your next gathering! It’s a great make-ahead dish, as the filling and mushrooms can be made the night before. You can simply pop them in the oven right before your guests… Continue Reading Stuffed Mushrooms with Crab.

Broccoli Pomegranate Salad is a delicious and antioxidant packed vegetarian side dish! All you need is ten minutes and a handful of simple ingredients. Juicy pomegranate seeds, nutty walnuts, and spicy red onion are tossed with raw (or try roasted) broccoli and a vinegary and… Continue Reading Broccoli Pomegranate Salad.