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Glass of 4 Ingredient Chaga Mushroom Iced Coffee with Espresso on a dark wooden cutting board with a few whole coffee beans, a white background, and small pink peonie, and a green plant in the background

4 Ingredient Chaga Mushroom Iced Coffee with Espresso.


  • Author: Jenna
  • Total Time: 10 minutes
  • Yield: 2 glasses of iced coffee 1x
  • Diet: Vegan

Description

4 simple ingredients are combined to make these healthy, nutrient-packed, delicious Chaga Mushroom Iced Coffees with Espresso.


Ingredients

Units Scale

Instructions

  1. BREW COFFEE + MAKE THE COFFEE ICE CUBES IN ADVANCE. Brew an 8-ounce cup of coffee in your espresso machine. Fill a small ice cube tray with coffee and freeze overnight.
  2. BREW ESPRESSO. I like to chill my espresso for iced coffee; therefore I usually brew it while I’m making the ice cubes and place it in the fridge overnight. You can add it in hot if you’re pressed for time!
  3. ADD MUSHROOM COFFEE BOOST TO GLASS. Per 16-ounce glass, add a sachet of Renude Chagaccino.

    Chagaccino superfood mushroom coffee boost being poured into a glass of 4 Ingredient Chaga Mushroom Iced Coffee with Espresso on a dark wooden cutting board, a white background, and a green plant in the background

  4. TIP IN ESPRESSO AND STIR. Add a double shot of espresso to each glass, then stir well.

    Espresso being poured into a glass of 4 Ingredient Chaga Mushroom Iced Coffee with Espresso on a dark wooden cutting board, a white background, and a green plant & a cup of pink and white striped straws in the background

  5. DROP IN COFFEE ICE CUBES. I usually use 15-20 from the small ice cube tray (per glass).

    Coffee ice cubes being dumped into a glass of 4 Ingredient Chaga Mushroom Iced Coffee with Espresso, on a dark wooden cutting board, several scattered coffee beans, a white background, and a green plant in the background

  6. ADD MILK. Fill the remainder of the glass with your favorite milk and enjoy what I hope is your new go-to drink of the summer!

    Milk being poured into a glass of 4 Ingredient Chaga Mushroom Iced Coffee with Espresso on a dark wooden cutting board with several scattered whole coffee beans, a white background, a glass vase with a bouquet of pink peonies, and a pink packet of Chagaccino in the background

Notes

Renude Chagaccino is just as delicious served in hot coffee! In the colder months, I like to add a packet chaga powder to a coffee mug, brew a shot of espresso and a cup of coffee over it, then give it a stir. It mixes easily into both hot and cold beverages. ☕

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: 30 Minutes or Less, Coffee, Drinks, and Smoothies
  • Method: Brewed Coffee and Espresso
  • Cuisine: Coffee and Beverages

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